Easy Eats : Meal Occasion : Dinner : Baked Salmon

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Easy Eats > Meal Occasion : Dinner > Baked Salmon

Baked Salmon


Here's a great recipe for baked salmon that is not only delicious, but also quick and easy.

SERVES:
PREP TIME: 10 Minutes
COOK TIME: 20 Minutes

Ingredients

1/4 cup butter or margarine, slightly softened
1 T. cilantro, fresh chopped
1/2 tsp. Lemon Peel, grated
1 lb. Salmon (approx.)
1/4 tsp. Salt
1/4 tsp. Ground Cumin
1 T. Lemon Juice

Directions

	Step 1: Heat oven to 425 degrees. Line rectangular pan, 13X9X2, with aluminum foil; spray foil with cooking spray.

	Step 2: Mix butter, cilantro and lemon peel. Cover and refrigerate butter while preparing fish.

	Step 3: Cut fish into 4 serving pieces. Place fish, skin side down, in pan.

	Step 4: Sprinkle with salt and cumin, drizzle with lemon juice. Bake uncovered 15 to 20 minutes or until internal temperature of fish reaches at least 145 degrees.

	Step 5: Carefully lift fish from skin with pancake turner. Top each serving of fish with some cilantro butter mixture.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of Coborns

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Key Ingredients

Cilantro - Fresh
$0.99


	Lemon $0.79

On Hand Ingredients


	Morton Iodized Salt $2.29


	Food Club 100% Lemon Juice $2.59


	Food Club Sweet Cream Salted Butter Quarters - 4 Quarters $3.50 Savings : $0.79

Accompaniment Ingredients


	Reynolds Wrap Heavy Duty Aluminum Foil - 37.5 sq. ft. EXTRA WIDE $5.39


	Food Club No-Stick Cooking Spray $3.59 Savings : $1.30

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